That's right. Chicken of the woods. If you don't know what it is (we didn't) google it. Bake the goodness at 350 for approx 30 minutes. Also - make your own bruschetta.
Am feeling like this will be the week, Thomas'. Cant wait to meet this new baby!
http://smittenkitchen.com/blog/2013/09/baked-pasta-with-broccoli-rabe-and-sausage/#more-10779
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