Sunday, September 29, 2013

9.30.13 Baked pasta with broccoli rabe and chicken of the woods

That's right.  Chicken of the woods.  If you don't know what it is (we didn't) google it.  Bake the goodness at 350 for approx 30 minutes.  Also - make your own bruschetta.
Am feeling like this will be the week, Thomas'.  Cant wait to meet this new baby!
baked bechamel pasta with broccoli rabe
http://smittenkitchen.com/blog/2013/09/baked-pasta-with-broccoli-rabe-and-sausage/#more-10779

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